Pre-packed Ready-to-Eat Items Classified Under HSN 2004 10 10 Due to Cooking and Retort Preservation Processes.

Case-Laws – GST – Highlights – The process involved in preparing pre-packed ready-to-eat items is not merely cooking but also includes preservation through retort technology. The appropriate classification for these items is under HSN 2004 10 10, as both

Pre-packed Ready-to-Eat Items Classified Under HSN 2004 10 10 Due to Cooking and Retort Preservation Processes.
Case-Laws
GST
The process involved in preparing pre-packed ready-to-eat items is not merely cooking but also includes preservation through retort technology. The appropriate classification for these items is under HSN 2004 10 10, as both preparation and preservation are applicable. According to the rules for interpretation of the Tariff, when goods cannot be classified by refe

= = = = = = = =

Plain text (Extract) only
For full text:-Visit the Source

= = = = = = = =